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Old October 21st, 2005, 08:59 PM
vkobaya vkobaya is offline
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Join Date: Oct 2005
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Dear Wayne,
Hard to find you! <g>

The best I could do looking for the Zankou's garlic sauce recipe is the following: Seems Potato starch is the secret to the recipe, but it does not explain how to use the potato starch, nor the quantity. My apologies to all if this is the inappropriate location for a recipe.

Zankou Garlic Sauce - Almost

6 cloves garlic
1/2 tsp salt
1/2 cup olive oil
1 juice of 1 lemon
potatoes, mashed potato flakes or potato starch

Grind garlic to paste in mortar or small food processor.

Work in salt, olive oil and lemon to create mayonnaise-like consistency.

Probably best to use a food processor

Vicki
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